Karen Babine is the author of All the Wild Hungers: A Season of Cooking and Cancer and Water and What We Know: Following the Roots of a Northern Life, winner of the 2016 Minnesota Book Award for memoir/creative nonfiction, and a finalist for the Midwest Book Award and the Northeastern Minnesota Book Award. She also edits Assay: A Journal of Nonfiction Studies. She holds an MFA in creative nonfiction from Eastern Washington University and a PhD in English from the University of Nebraska-Lincoln. She lives in Minnesota.
When her mother is diagnosed with a rare form of cancer, the author—a cook, collector of thrifted vintage cast iron, and fiercely devoted daughter, sister, and aunt—can’t help but wonder: feed a fever, starve a cold, but what do we do for cancer? Generous and bittersweet, these essays ponder the intimate connections between food, family, and illness.
